No Bake Blueberry Cream Pie by Lisa Smith
EXTREMELY Easy (No Bake) Blueberry Cream Pie Recipe! One of the easiest recipes I’ve ever made! Perfect for any occasion especially if you’re a procrastinator like me!
- 1 Graham cracker pie crust.
- 8 oz package of cream cheese
- 1 cup of powdered sugar
- 10 oz cool whip
- 1 teaspoon of vanilla extract
- 10 oz blueberry pie filling
Directions:
- In a large mixing bowl, add the cream cheese, powdered sugar, cool whip, and vanilla extract, until completely combined.
- Pour this mixture into your pie pan.
- Layer the top of your cream with the blueberry pie filling.
- Let cool in the fridge for about an hour or two, and enjoy!